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Air Fryer Egg & Cheese Toast

Fail-Proof Air Fryer Egg & Cheese Toast in Only 15 Minutes

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  • Author: Madison Clarke
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

Quick and easy air fryer egg and cheese toast recipe.


Ingredients

Scale
  • 2 slices bread
  • 2 eggs
  • 2 slices cheese
  • Salt and pepper to taste
  • Optional toppings: chives, red pepper flakes

Instructions

  1. Preheat air fryer to 350°F (175°C).
  2. Place bread slices in the air fryer basket.
  3. Cook for 2 minutes.
  4. Crack an egg into the center of each toast slice, making a well to contain it.
  5. Top each with a slice of cheese.
  6. Season with salt and pepper.
  7. Air fry for 3-5 minutes, or until the egg is cooked to your liking and the cheese is melted.
  8. Add optional toppings and serve immediately.

Notes

  • Cooking time may vary depending on your air fryer.
  • Adjust seasoning to your preference.

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0.5g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 150mg