Description
Enjoy crispy and juicy smoked sausage cooked in your air fryer. This method delivers perfectly cooked sausage every time.
Ingredients
Scale
- 1 pound smoked sausage
Instructions
- Preheat your air fryer to 400°F (200°C).
- Place the smoked sausage in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through, until the sausage is crispy and heated through.
- Remove from the air fryer and serve.
Notes
- Adjust cooking time based on your air fryer model.
- For extra crispy sausage, cook for a minute or two longer.
Nutrition
- Serving Size: 1/4 pound
- Calories: 350
- Sugar: 2g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg