Description
Quick and simple avocado guacamole recipe.
Ingredients
Scale
- 3 ripe avocados
- 1/2 small onion, finely chopped
- 2 Roma tomatoes, seeded and diced
- 1 jalapeño, seeded and minced
- 1/4 cup chopped cilantro
- 2 tablespoons lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon ground cumin
Instructions
- Mash avocados in a bowl.
- Add onion, tomatoes, jalapeño, and cilantro.
- Stir in lime juice, salt, and cumin.
- Mix well.
- Serve immediately.
Notes
- Adjust jalapeño for desired spice level.
- For smoother guacamole, use a food processor.
Nutrition
- Serving Size: 1/4 cup
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg