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Easy Cucumber Caprese Salad

Easy Cucumber Caprese Salad: Delicious in 15 Minutes

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  • Author: Madison Clarke
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Italian
  • Diet: Vegetarian

Description

Enjoy this refreshing and easy cucumber Caprese salad. It’s a simple twist on a classic favorite.


Ingredients

Scale
  • 1 large cucumber, sliced
  • 8 oz fresh mozzarella balls, halved
  • 1 pint cherry tomatoes, halved
  • 1/4 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic glaze
  • Salt and pepper to taste

Instructions

  1. Arrange cucumber slices on a serving platter.
  2. Top with mozzarella balls and cherry tomatoes.
  3. Sprinkle with fresh basil.
  4. Drizzle with olive oil and balsamic glaze.
  5. Season with salt and pepper.
  6. Serve immediately or chill for later.

Notes

  • For best flavor, use high-quality olive oil and balsamic glaze.
  • Add a pinch of red pepper flakes for a little heat.
  • Feel free to adjust the amounts of ingredients to your liking.

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 40mg