Description
Create a spooky and healthy Halloween platter with fruits and vegetables.
Ingredients
Scale
- 1 cup green grapes
- 1 cup black grapes
- 1 cup strawberries
- 1 cup blueberries
- 1 orange bell pepper, sliced
- 1 cucumber, sliced
- 1 cup baby carrots
- 1/2 cup black olives
- 1/4 cup pretzel sticks
- 2 tbsp cream cheese
- chocolate chips for eyes
Instructions
- Wash and prepare all fruits and vegetables.
- Arrange grapes, strawberries, and blueberries in a spooky pattern on a platter.
- Create a spider web design with the cream cheese and pretzel sticks.
- Use sliced bell pepper and cucumber to form ghostly shapes.
- Place baby carrots and black olives around the platter.
- Add chocolate chip eyes to the cream cheese web.
- Serve immediately and enjoy your haunted platter.
Notes
- Customize the platter with your favorite fruits and vegetables.
- Use different dips like hummus or yogurt for added flavor.
- Get creative with the arrangement to make it extra spooky.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 15g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 5mg