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Italian Grinder Chicken Salad Recipe

Italian Grinder Chicken Salad: 15 Minute Mouthwatering Meal

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  • Author: Madison Clarke
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian-American
  • Diet: Low Carb

Description

This Italian Grinder Chicken Salad Recipe combines the flavors of an Italian grinder sandwich into a delicious and easy-to-make salad.


Ingredients

Scale
  • 1 pound cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup red wine vinegar
  • 1/4 cup chopped red onion
  • 1/4 cup chopped banana peppers
  • 1/4 cup chopped provolone cheese
  • 1/4 cup chopped salami
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon red pepper flakes
  • Salt and pepper to taste
  • Lettuce for serving

Instructions

  1. In a large bowl, combine the shredded chicken, mayonnaise, red wine vinegar, red onion, banana peppers, provolone cheese, and salami.
  2. Add the olive oil, dried oregano, garlic powder, and red pepper flakes.
  3. Season with salt and pepper to taste.
  4. Mix well to combine all ingredients.
  5. Serve the salad on lettuce cups or your choice of bread or crackers.

Notes

  • You can use rotisserie chicken for convenience.
  • Adjust the amount of red pepper flakes to your preference.
  • For a creamier salad, add more mayonnaise.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 35g
  • Saturated Fat: 12g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 100mg