Name: Indulge: Keto Peppermint Mocha Recipe in Just 5 Minutes
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1 tbsp butter; 1 1/2 tbsp sugar free chocolate chips; 1 1/4 cup unsweetened almond or coconut milk (very warm but not boiling); 1/3 cup espresso or strong brewed coffee (about 2 shots of espresso); 1 tbsp collagen (optional); 1/2 tsp vanilla; 1/8 tsp peppermint extract (about 4-5 drops); pinch salt; 6-8 drops liquid monkfruit extract or other sweetener, to taste; whipped cream (optional); sugar free chocolate syrup (optional)

Jump to Recipe

Oh, winter! Is there anything better than curling up with a warm, comforting drink when it’s chilly outside? I absolutely *love* those seasonal treats, but sometimes all that sugar just leaves me feeling blah. Especially during the holidays, right? That’s where this keto peppermint mocha recipe comes in!

Seriously, this is like a warm hug in a mug, but without the guilt. I used to grab peppermint mochas from Starbucks all the time (oops!), but now I can whip up this amazing, low-carb version in, like, 5 minutes. It’s the perfect way to indulge my cravings without totally derailing my healthy eating goals. Trust me, one sip and you’ll be hooked! It’s just the thing when you’re decorating the tree or wrapping gifts and need a little something special.

Why You’ll Love This Keto Peppermint Mocha Recipe

Quick and Easy Keto Treat

Seriously, who has time for complicated recipes? Not me! This keto peppermint mocha is ready in, like, 5 minutes flat. Just toss everything in a blender, and boom – you’ve got a delicious, warm drink. It’s almost *too* easy!

Rich and Delicious Keto Peppermint Mocha Flavor

Okay, let’s be real: flavor is everything! And this drink delivers. The dark chocolate-y richness combined with that cool peppermint zing? It’s a match made in heaven. My favorite part is that it tastes just as good (or maybe even better!) than the sugary coffee shop versions.

Guilt-Free Indulgence

This is the best part, hands down. You can totally enjoy this keto peppermint mocha without any of the guilt. It’s low-carb, sugar-free, and totally keto-friendly. So go ahead, treat yourself! You deserve it!

Keto Peppermint Mocha Recipe Ingredients

Alright, let’s gather our goodies! Here’s what you’ll need to make this magical keto peppermint mocha recipe happen. Don’t worry, it’s all pretty easy to find, I promise! And remember, good ingredients make a *great* drink.

1 tbsp melted butter (I like salted!)
1 1/2 tbsp sugar free chocolate chips (Lily’s are my go-to)
1 1/4 cup unsweetened almond milk, warmed (not boiling, careful!)
1/3 cup strong brewed coffee (or 2 shots of espresso!)
1 tbsp collagen peptides (optional, but I love the boost!)
1/2 tsp vanilla extract (the *real* stuff, please!)
1/8 tsp peppermint extract (a little goes a long way!)
Pinch of salt (trust me!)
6-8 drops liquid monk fruit sweetener (or your fave keto sweetener, to taste)
Optional: whipped cream (because, why not?)
Optional: sugar free chocolate syrup (for extra chocolatiness!)

How to Make the Perfect Keto Peppermint Mocha

Okay, here’s the fun part! Making this keto peppermint mocha is so easy, it’s almost ridiculous. Just follow these steps, and you’ll be sipping on a delicious, guilt-free treat in no time. Ready? Let’s do this!

Step 1: Combine and Blend

First, grab your blender! Toss in that melted butter and those sugar-free chocolate chips. Then, carefully pour in the hot coffee (or espresso – *yum*) and the warm almond milk. Make sure the milk is warmed, but not boiling, okay? We don’t want to scald anything. It’s gotta be hot enough to melt the chocolate chips, though! This step is key, trust me.

Step 2: Add Flavor and Sweetness

Now comes the magic! Add the collagen (if you’re using it – totally optional, but I love the added boost), vanilla extract, peppermint extract (careful, that stuff is potent!), and a pinch of salt. Don’t skip the salt! It really brings out the flavors. Seriously, it’s like a secret weapon!

Step 3: Blend Until Frothy

Alright, lid on tight! Blend everything on medium speed until it’s fully combined and, most importantly, nice and frothy. This usually takes about 30-60 seconds, depending on your blender. You want it to be smooth and creamy, with a nice little foam on top. If it’s not frothy enough, blend it for a bit longer. Don’t worry if it seems a little thin at first; it’ll thicken up as it cools slightly.

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Step 4: Serve and Enjoy Your Keto Peppermint Mocha

Pour that glorious concoction into your favorite mug! Now, for the best part: toppings! If you’re feeling fancy, add a dollop of whipped cream and a drizzle of sugar-free chocolate syrup. Or, you know, just drink it straight up – it’s amazing either way! Take a sip, close your eyes, and enjoy that warm, minty-chocolatey goodness. You did it! You made the perfect keto peppermint mocha. Now go curl up on the couch and enjoy!

Tips for the Best Keto Peppermint Mocha

Want to take your keto peppermint mocha to the next level? I’ve got a few tricks up my sleeve! First, make sure your almond milk is *warm*, not boiling. Scorched milk? No thanks! As for sweetener, start with less and add more to taste. Everyone’s different! And one more thing: quality chocolate chips make a HUGE difference. Trust me, splurge on the good stuff. You’ll thank me later!

Keto Peppermint Mocha Recipe Variations

Okay, so you’ve nailed the basic keto peppermint mocha recipe! Awesome! Now, wanna get a little crazy? Here are some fun ways to mix things up and make it your own. Because, let’s be honest, sometimes you just need a little something *extra*!

Add a Spicy Kick

Feeling a little adventurous? Toss in a tiny pinch of cayenne pepper! Seriously, just a *tiny* bit. It adds this amazing warmth that balances out the sweetness perfectly. It’s like a secret little hug in your mug! I love it!

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Try Different Extracts

Peppermint’s not the only flavor in town! How about a drop or two of almond extract? Or maybe hazelnut? Ooh, that sounds amazing! Just remember, extracts are powerful, so go easy. You can always add more, but you can’t take it away! Oops!

Experiment with Toppings

Whipped cream and chocolate syrup are great, but don’t stop there! A sprinkle of cocoa powder adds a nice touch. Or, for a warmer flavor, try a dash of cinnamon. Get creative! It’s *your* keto peppermint mocha, after all!

FAQ About Keto Peppermint Mocha

Got questions about this keto peppermint mocha recipe? I got you! I know, sometimes these things can be a little tricky. So, let’s tackle some of the most common questions I get asked. Hopefully, this clears things up!

Can I Use Regular Milk?

Okay, so, regular milk isn’t really the best choice for a keto peppermint mocha. It’s got a lot more carbs, you know? That’s why I recommend unsweetened almond milk or coconut milk. They’re both super low in carbs and work perfectly in this recipe. Plus, they taste amazing! If you absolutely *have* to use regular milk, just keep in mind it’ll bump up the carb count quite a bit.

What Kind of Sweetener Should I Use in My Keto Peppermint Mocha?

Alright, sweetener time! My go-to is liquid monk fruit, but you can also use erythritol or stevia. Just make sure it’s a keto-friendly sweetener, okay? You don’t want to accidentally kick yourself out of ketosis! Start with a little and add more to taste. We all have different sweet tooths, right?

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Can I Make This Keto Peppermint Mocha Recipe Ahead of Time?

Hmm, good question! Honestly, I wouldn’t recommend making the whole thing ahead of time. It might separate a bit, and nobody wants a sad, separated mocha! But, you *can* totally prep the ingredients in advance. Measure out your sweetener, have your coffee brewed and ready, and warm your milk. That way, when you’re ready for that keto peppermint mocha, it’s just a quick blend away!

Storing Your Keto Peppermint Mocha

Okay, so, let’s say you made a *huge* batch of this keto peppermint mocha (oops!) and have some leftovers. Honestly? It’s best to make it fresh each time. But if you *must* store it, pop it in the fridge. Just know it might separate, and reheating it might not be quite the same. Honestly, it’s so quick to make, just whip up a fresh one!

Nutritional Information for Keto Peppermint Mocha

Alright, let’s talk numbers! Now, keep in mind this is just an *estimate*, okay? Nutritional info can vary depending on the exact brands and ingredients you use. But, roughly, you’re looking at (per serving):

Calories: Around 250 (ish!)
Fat: About 20 grams
Protein: Roughly 8 grams
Net Carbs: Under 3 grams (yay!)

Not too shabby, right? Remember, these are just typical values! Enjoy your keto peppermint mocha with zero guilt!

Enjoy Your Keto Peppermint Mocha Recipe

And there you have it! Your very own delicious keto peppermint mocha! I really hope you love it as much as I do! If you try it out, please leave a comment and let me know what you think! And hey, if you’re feeling generous, give it a rating! You can even share it on social media! Thanks so much for trying my recipe! Happy sipping!