Description
Enjoy a warm and comforting Oatmeal Apple Breakfast Bake. This dish combines the goodness of oats, apples, and spices for a delightful morning treat.
Ingredients
Scale
- 3 cups rolled oats
- 1 cup milk
- 1/2 cup applesauce
- 1/4 cup maple syrup
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 cups diced apples
Instructions
- Preheat oven to 375°F (190°C).
- Grease a 9×13 inch baking dish.
- In a large bowl, combine oats, milk, applesauce, maple syrup, eggs, baking powder, cinnamon, and salt.
- Stir in diced apples.
- Pour mixture into the prepared baking dish.
- Bake for 30-35 minutes, or until golden brown and set.
- Let cool slightly before serving.
Notes
- Add nuts or dried fruit for extra flavor and texture.
- Use your favorite type of apples.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 50mg