Description
Enjoy these easy-to-make pumpkin protein balls for a healthy fall snack.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1/4 cup protein powder
- 1/4 cup almond butter
- 2 tablespoons chia seeds
- 2 tablespoons maple syrup
- 1 teaspoon pumpkin pie spice
- 1/4 cup chocolate chips (optional)
Instructions
- Combine all ingredients in a bowl.
- Mix well until fully combined.
- Roll into bite-sized balls.
- Refrigerate for at least 30 minutes to allow to set.
- Enjoy!
Notes
- Adjust maple syrup to your desired sweetness.
- Store in an airtight container in the refrigerator.
- Add chopped nuts for extra crunch.
Nutrition
- Serving Size: 1 ball
- Calories: Approximately 100
- Sugar: 5g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg